Experience : 1 - 3 Years

Monthly Salary : AED 2,500 - 2,800 ($676 - $757)

Job Location: Sharjah - United Arab Emirates

Education : Secondary School(Academic / General)

Nationality: Egyptian, Indian, Filipino, Nepali

Gender : Any

Vacancy : 1 Vacancy

Job Description

Roles & Responsibilities
They are the first to greet customers and offers restaurant menus, answers questions about menu offerings, processes food and drink orders, carries food and drinks from kitchen to tables, and prepares bills and process payments. (jobs in Dubai)

Job Duties:

· Greet and escort customers to their tables

· Inform customers about the day’s specials

· Up-sell additional products when appropriate

· Take accurate food and drinks orders, using a POS ordering software, order slips or by memorization

· Communicate order details to the Kitchen Staff

· Serve food and drink orders

· Check dishes and kitchenware for cleanliness and presentation and report any problems

· Arrange table settings and maintain a tidy dining area

· Deliver checks and collect bill payments

· Follow all relevant health department regulations

Provide the perfect service experience for every Guest
Ensure hot food is hot and cold food is cold
Adhere to timing standards for products and services
Look for ways to consolidate service and increase table turns
Present menu, answer questions and make suggestions regarding food and beverage
Pre-bus tables; maintain table cleanliness, bus tables
Looks for ways to avoid waste and limit costs
Assist in keeping the restaurant clean and safe
Deliver food and beverages to any table as needed
Must follow all cash handling policies and procedures
Report to property on time and in proper uniform
Provide excellent customer services
Always strive towards best customer satisfaction
Make suggestions based on their preferences (jobs in Dubai)

Employment Type : Full Time
Company Industry : Restaurants Catering Food Services
Department / Functional Area
Chefs F&B Housekeeping Front Desk